Country Style Baked Beans - cooking recipe

Ingredients

2 (16 oz.) cans pinto beans, drained
1 c. chopped ham
1/2 c. barbecue sauce
1/2 c. finely chopped onion
1/4 c. molasses

Preparation

Combine ingredients in a 1 1/2-quart casserole.
Bake at 350\u00b0 for 1 hour.