Chicken Casserole - cooking recipe

Ingredients

boiled chicken, shredded
Stove Top stuffing, prepared as on box
1 can green beans, drained
1 can cream of mushroom or chicken soup
3/4 c. water

Preparation

Layer chicken, dressing, green beans, chicken, dressing and green beans.
Pour soup and water over all.
Bake at 350\u00b0 for 45 minutes until heated.