Spinach And Cheese Filled Filo - cooking recipe

Ingredients
    1 lb. filo dough
    1 lb. cottage cheese
    1/2 lb. Feta cheese
    2 pkg. frozen chopped spinach
    3 bunches scallions
    1 lb. sweet butter or oleo
    6 eggs
Preparation
    Preheat oven to 350\u00b0.

Leave a comment