Bavarian Salad - cooking recipe

Ingredients

3 oz. pkg. lime Jell-O
20 oz. large marshmallows
2 c. hot water
1/2 c. chopped nuts (pecans or walnuts)
1/2 c. cream, whipped
8 oz. crushed pineapple
1 c. grated cheese

Preparation

Melt Jell-O and marshmallows in hot water.
Chill until thickened.
Add other ingredients.
Mix well and chill.