Rice Casserole - cooking recipe
Ingredients
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1 c. Uncle Ben's rice
1 can cream of mushroom soup
1 can beef broth
1 soup can water
1 stick butter
1 medium onion
1 1/2 tsp. dried oregano
Preparation
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Place rice in oven-proof casserole.
Add the 2 soups plus 1 soup can of water.
Mix in the butter, chopped onion and oregano. Mix well.
Cover and bake in 350\u00b0 oven 1 hour.
Stir several times during baking.
Good with chicken.
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