Sausage Quiche - cooking recipe

Ingredients

1 lb. sausage, crumbled
1 c. grated Cheddar cheese
4 eggs
2 c. milk
1 c. Bisquick
2 Tbsp. chopped onion
salt and pepper to taste

Preparation

Brown sausage.
Drain.
Put in a greased 9 x 13-inch dish. Sprinkle with cheese.
In separate bowl, mix eggs, milk, Bisquick, onion, salt and pepper.
Beat and pour over sausage and cheese. Bake at 400\u00b0 for 25 to 30 minutes.