Nacho Dip - cooking recipe

Ingredients

8 oz. cream cheese
1 can Hormel chili (no beans)
1 small can chili peppers
1 small can black olives
8 oz. Monterey Jack cheese

Preparation

Layer in a large pie plate (start with the cream cheese). Microwave until cheese is melted, about 5 minutes.
Serve with tortilla chips.