E-Z Cornbread - cooking recipe

Ingredients

3 eggs
2 Tbsp. sugar
1 (16 oz.) can creamed corn
1 c. sour cream
2 boxes Jiffy cornbread mix
1 stick butter or margarine

Preparation

Mix together first 4 ingredients in large bowl.
Add cornbread mix.
Stir until just blended.
Melt butter in a 9 x 13 pan.
Pour cornbread in with butter.
Bake at 350\u00b0 for 30 to 35 minutes.