Onion Casserole - cooking recipe

Ingredients

1 yellow onion, sliced
1 red onion, sliced
5 to 6 green onions, sliced
4 c. Havarti cheese (may use Swiss), grated
3/4 c. chicken broth

Preparation

Spray 13 x 9-inch pan with cooking spray.
Layer half of onions; cover top with half of cheese.
Repeat.
Dot each layer with 3 tablespoons margarine.
Sprinkle with salt and pepper. Pour chicken broth over all and bake at 350\u00b0 for 1 hour.