Party Cheese Ball - cooking recipe

Ingredients
    2 (8 oz.) pkg. cream cheese (room temperature)
    2 c. shredded Cheddar cheese
    1 Tbsp. chopped pimento (optional)
    1 Tbsp. finely chopped green pepper
    1 Tbsp. finely chopped onion
    2 tsp. Worcestershire sauce
    1 tsp. lemon juice
    dash of salt and pepper
Preparation
    Mix ingredients together thoroughly.
    Chill for several hours. Shape into a ball.
    Roll in finely chopped pecans, dried beef or toasted almonds.

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