Party Cheese Ball - cooking recipe
Ingredients
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2 (8 oz.) pkg. cream cheese (room temperature)
2 c. shredded Cheddar cheese
1 Tbsp. chopped pimento (optional)
1 Tbsp. finely chopped green pepper
1 Tbsp. finely chopped onion
2 tsp. Worcestershire sauce
1 tsp. lemon juice
dash of salt and pepper
Preparation
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Mix ingredients together thoroughly.
Chill for several hours. Shape into a ball.
Roll in finely chopped pecans, dried beef or toasted almonds.
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