Beef, Cabbage And Tomato Casserole - cooking recipe

Ingredients
    1 lb. ground beef
    1 onion
    2 c. canned tomato sauce
    1/8 tsp. cinnamon
    1/8 tsp. cloves
    1 tsp. salt
    4 c. shredded cabbage
Preparation
    Brown ground beef with onion in skillet, stirring until ground beef
    is crumbly;
    drain.
    Add tomato sauce, cinnamon, cloves and salt;
    mix well.
    Layer cabbage and ground beef 1/2 at a time
    in 12
    x
    12-inch
    casserole.
    Bake at 350\u00b0 for 45 minutes. Yields 4 servings.

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