Beef, Cabbage And Tomato Casserole - cooking recipe
Ingredients
-
1 lb. ground beef
1 onion
2 c. canned tomato sauce
1/8 tsp. cinnamon
1/8 tsp. cloves
1 tsp. salt
4 c. shredded cabbage
Preparation
-
Brown ground beef with onion in skillet, stirring until ground beef
is crumbly;
drain.
Add tomato sauce, cinnamon, cloves and salt;
mix well.
Layer cabbage and ground beef 1/2 at a time
in 12
x
12-inch
casserole.
Bake at 350\u00b0 for 45 minutes. Yields 4 servings.
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