Fresh Apple Cake - cooking recipe

Ingredients

1 c. oil
2 c. sugar
2 eggs, well beaten
2 tsp. vanilla
3 c. self-rising flour
3 c. peeled and chopped apples (Granny Smith or Golden Delicious)
1 c. chopped nuts

Preparation

Combine oil, sugar, eggs and 1 teaspoon vanilla.
Measure and sift flour; add to first mixture.
Stir in remaining vanilla, apples and nuts.
Mix well; mixture will be very stiff.
Pour into a well-greased 9 x 13-inch baking pan.
Bake at 300\u00b0 for 1 hour.