Ham Salad Filling - cooking recipe

Ingredients

1 pkg. frozen peas
2 c. cubed fully cooked ham
1 c. shredded Cheddar cheese
2 Tbsp. chopped onions
3/4 c. mayonnaise or salad dressing
1 1/2 tsp. mustard

Preparation

Rinse frozen peas under running cold water to separate; drain. Mix all ingredients.
Cover and refrigerate at least two hours.