Chicken Pie - cooking recipe

Ingredients

1 chicken, cooked and deboned
1 1/2 c. chicken broth
1 (10 3/4 oz.) can cream of mushroom soup
1 c. self-rising flour
1 c. buttermilk
1/2 tsp. pepper
1 stick margarine, melted

Preparation

Place chicken in greased casserole dish.
Combine soup and broth.
Pour over chicken.
Combine remaining ingredients and pour over chicken mixture.
Bake at 350\u00b0 for 35 to 40 minutes, until lightly brown.