Lemon Squares - cooking recipe

Ingredients

1 c. butter, melted
2 c. flour
1/2 c. powdered sugar
1/2 c. pecans, chopped
4 eggs
2 c. sugar
6 Tbsp. lemon juice
4 Tbsp. flour

Preparation

Preheat oven to 350\u00b0.
Mix butter, 2 cups flour, powdered sugar and pecans, as pie dough.
Pat in bottom of a 13 x 9 x 2-inch pan.
Bake 20 minutes until golden brown.