Applesauce Cake - cooking recipe

Ingredients

4 c. plain flour
2 eggs
2 1/2 c. applesauce
2/3 c. Wesson oil
2 c. sugar (1 white and 1 brown)
1/2 tsp. salt
2 tsp. soda
2 tsp. cinnamon
1 tsp. cloves
1 tsp. nutmeg
1 tsp. allspice
1 box raisins
1 c. nuts

Preparation

Put sugar in bowl.
Add oil and cream together.
Beat eggs good.
Add them and warm applesauce.
Sift 3 cups flour, salt, soda and spices together.
Beat in 1 cup flour over nuts and raisins and mix well.
Pour in well-greased and floured pan.
Bake at 1 1/2 hours at 325\u00b0.
Test as some ovens are hotter than others.