Old Fashioned Tea Cakes - cooking recipe

Ingredients

2 whole eggs
2 c. sugar
1 c. buttermilk
1 tsp. baking soda
3/4 c. shortening
5 1/2 c. flour
1/2 tsp. salt
1 tsp. vanilla

Preparation

Combine flour, sugar and salt in a mixing bowl.
Make a hole in the center and put the eggs, shortening, buttermilk, soda and vanilla in the hole.
Mix together just as you would biscuits. Chill dough for about one hour.