Chicken Nuggets - cooking recipe
Ingredients
-
boneless chicken breasts
1/2 c. unseasoned bread crumbs
1/4 c. Parmesan cheese
2 tsp. Accent
1 tsp. salt
1/4 tsp. thyme
1/4 tsp. basil
1/2 c. melted butter
Preparation
-
Cut
each
breast
into
8 nuggets about
1
1/2
square inches.
Combine bread
crumbs, cheese, Accent, salt and basil. Dip nuggets in melted
butter, then in crumb mixture.
Place in single layer on foil lined\tbaking\tsheet.\tBake at 400\u00b0 for 20 to 25 minutes.
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