Bean Dip - cooking recipe

Ingredients

8 oz. cream cheese
12 oz. hormel chili (no beans)
8 oz. cheddar cheese

Preparation

Spread cream cheese on bottom of a microwave safe dish, then spread chili over cream cheese.
Top with grated cheese.
Microwave on high 2-4 minutes or until cheese melts and chili bubbles.
Serve with tortilla chips.