Layered Chicken Casserole - cooking recipe

Ingredients

2 cans green beans
2 boxes of stuffing mix
2 c. diced, cooked chicken
2 cans cream soup

Preparation

Pour green beans, undrained, into a greased 9 x 13 inch pan. Sprinkle stuffing mix on top. Layer with cooked chicken. Top with cream soup. Bake at 350\u00b0F for 35
- 40 minutes.