Fantasy Fudge - cooking recipe

Ingredients

3 c. sugar
3/4 c. margarine
2/3 c. evaporated milk
1 12 oz. package semi-sweet chocolate chips
1 7 oz. jar marshmallow cream
2 c. nuts
1 tsp. vanilla

Preparation

Combine sugar, margarine and milk in a saucepan, bring to rolling boil stirring constantly. Boil 5 minutes, over medium heat. Stir in chocolate until melted, add marshmallow cream, nuts and vanilla. Beat until well blended. Pour into greased pan. Makes 3 lbs.