Butterscotch Brownies - cooking recipe

Ingredients

2 c. flour
2 tsp. baking powder
1/2 tsp. salt
1 (12 oz.) pkg. Nestle butterscotch morsels (2 c.)
1/2 c. butter (1 stick)
1 c. firmly packed brown sugar
4 eggs
1 tsp. vanilla
1 c. chopped nuts

Preparation

Preheat oven to 350\u00b0.
Grease pan.
In small bowl, mix flour, baking powder and salt; set aside.
Melt morsels and butter; stir until smooth.
Transfer to large mixer bowl.
Stir in brown sugar; cool 5 minutes.
Beat in eggs and vanilla.
Mix in flour mixture. Stir in nuts.
Bake for 20 minutes.
Cool completely.
Makes 35 brownies.