Chess Pie - cooking recipe

Ingredients

1/2 c. butter
1 Tbsp. flour
1 Tbsp. meal
1 Tbsp. vinegar
1 1/2 c. sugar
3 eggs
1 tsp. vanilla
dash of salt

Preparation

Cream butter and sugar.
Add other ingredients.
Beat well. Pour in unbaked pie shell.
Bake 45 minutes at 350\u00b0 or until knife inserted in center comes out clean.