Chocolate Surprise - cooking recipe

Ingredients
    1 cube soft butter
    1 c. flour
    1 c. finely chopped nuts
    1 (8 oz.) pkg. cream cheese
    1 c. powdered sugar
    1/2 large carton Cool Whip
    1 small pkg. chocolate instant pudding
    1 small pkg. vanilla instant pudding
    2 c. milk
    grated Hershey bar
Preparation
    Mix butter, flour and nuts and press into a 9 x 13-inch pan and bake at 350\u00b0 for 20 minutes or until browned.
    Cool completely.

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