Chocolate Surprise - cooking recipe
Ingredients
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1 cube soft butter
1 c. flour
1 c. finely chopped nuts
1 (8 oz.) pkg. cream cheese
1 c. powdered sugar
1/2 large carton Cool Whip
1 small pkg. chocolate instant pudding
1 small pkg. vanilla instant pudding
2 c. milk
grated Hershey bar
Preparation
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Mix butter, flour and nuts and press into a 9 x 13-inch pan and bake at 350\u00b0 for 20 minutes or until browned.
Cool completely.
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