Shrimp Victoria - cooking recipe

Ingredients

1 lb. fresh shrimp, peeled
1/2 lb. fresh, sliced mushrooms
1 Tbsp. flour
1 1/2 c. sour cream
1 Tbsp. butter
1 tsp. salt
pepper
onion

Preparation

Saute shrimp and onion in butter.
Add mushrooms, flour, salt and pepper.
Cook 5 minutes.
Add sour cream.
Cook until thick and hot.