Chili Soup - cooking recipe

Ingredients
    1 onion, diced
    2 Tbsp. fat (if desired)
    2 c. canned tomatoes
    1 tsp. salt
    1 lb. ground beef
    2 c. kidney beans
    1/2 tsp. chili powder
Preparation
    Saute onion until golden brown.
    Add tomatoes, meat, beans and seasonings.
    Cover and cook slowly for about 1 hour.
    Add water, if needed.

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