Chili Soup - cooking recipe
Ingredients
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1 onion, diced
2 Tbsp. fat (if desired)
2 c. canned tomatoes
1 tsp. salt
1 lb. ground beef
2 c. kidney beans
1/2 tsp. chili powder
Preparation
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Saute onion until golden brown.
Add tomatoes, meat, beans and seasonings.
Cover and cook slowly for about 1 hour.
Add water, if needed.
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