Royal Chicken - cooking recipe

Ingredients
    4 large chicken breasts, halved and skinned
    1/4 c. flour
    1/2 c. butter
    1 lb. mushrooms, quartered
    1 Tbsp. minced onion
    1 c. cream
    1/4 c. dry sherry
    1 1/2 tsp. salt
    1/8 tsp. pepper
    2 Tbsp. water
Preparation
    Coat chicken with flour.
    Brown chicken in butter and set aside.

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