Cornbread Cake - cooking recipe
Ingredients
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1 c. sugar
1 c. brown sugar
1 1/2 c. self-rising flour
1 c. oil
1 c. pecans
4 eggs
1 tsp. vanilla
Preparation
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Mix all together.
Bake in a greased 9 x 13-inch pan at 350\u00b0 for about 45 minutes.
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