Cornbread Cake - cooking recipe

Ingredients
    1 c. sugar
    1 c. brown sugar
    1 1/2 c. self-rising flour
    1 c. oil
    1 c. pecans
    4 eggs
    1 tsp. vanilla
Preparation
    Mix all together.
    Bake in a greased 9 x 13-inch pan at 350\u00b0 for about 45 minutes.

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