Sausage Macaroni Casserole - cooking recipe

Ingredients

1 lb. sausage
1 1/2 c. elbow macaroni
1 Tbsp. butter or margarine
1/4 tsp. salt
dash of pepper
1 lb. jar Prego spaghetti sauce

Preparation

Cook macaroni in salted water; drain.
Stir in margarine. Brown sausage; drain.
Add to macaroni.
Add salt, pepper and spaghetti sauce.
Bake at 350\u00b0 for 30 minutes.
Grated cheese may be added to top.