Layer Cake - cooking recipe
Ingredients
-
2 sticks margarine
1/2 c. Crisco
5 eggs
3 c. sugar
4 c. self-rising flour
1/4 c. milk
2 Tbsp. flavoring
Preparation
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Cream butter and shortening together.
Add sugar.
Beat eggs in one at a time.
Add flour and milk.
Cream together.
Add flavoring.
Pour into 4 layer cake pans.
Bake at 350\u00b0 for 30 to 35 minutes.
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