Vegetable Casserole Deluxe - cooking recipe

Ingredients

2 cans Veg-All, drained
1 can Niblets corn, drained
1/2 c. mayonnaise
1/2 c. shredded cheese
1/2 c. onion, chopped
1 can creamy chicken mushroom soup
1 stack Ritz crackers, crushed
1/2 stick melted margarine

Preparation

Mix all ingredients (except crackers and melted margarine) and put in a casserole dish. Put finely crushed crackers on top and pour melted butter over crackers. Bake at 350\u00b0 for 30 minutes.