Shrimp Elegante - cooking recipe
Ingredients
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3 lb. large shrimp (unpeeled)
1/2 c. butter
3/4 c. olive oil
2 c. coarsely chopped onion
3 cloves garlic, crushed
1/4 c. chopped fresh parsley
1 tsp. dried whole oregano
1/2 c. Sauterne or other dry white wine
1/3 c. Italian salad dressing
1/4 c. water
1 Tbsp. plus 1 tsp. chicken flavored bouillon granules
freshly ground pepper to taste
1 (8 oz.) pkg. fettuccine
Preparation
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Peel shrimp, leaving tails on; devein and butterfly.
Place shrimp in salted boiling water for 30 seconds.
Drain and place in a shallow broiling pan.
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