Mountain Candy - cooking recipe

Ingredients

1 c. cocoa
1 lb. butter or margarine
1 lb. dry milk
3 lb. powdered sugar (4 c.)
nuts or Grape-Nuts or 2 c. peanut butter
4 tsp. vanilla
1 lb. Cheddar cheese

Preparation

Leave cheese out of refrigerator overnight at room temperature.
Mix all ingredients together with hands.
Form into roll or press flat into buttered 13 x 9 x 2-inch pan.
Chill.