Stuffed Chicken Breast With Crab - cooking recipe
Ingredients
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8 boneless, skinless chicken breasts
1 lb. crab meat
2 eggs
1 1/2 Tbsp. mayonnaise
1 tsp. prepared mustard
1 tsp. dry mustard
1 Tbsp. dried parsley
1 tsp. celery seed
1/2 tsp. salt
1/2 tsp. oregano
1 pkg. toothpicks
2 egg whites, beaten
1 1/2 c. corn flakes, crushed
Preparation
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*If you choose to leave out the mayonnaise, you can substitute it for melted cheese of your choice. I prefer Colby Jack cheese.
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