Stuffed Chicken Breast With Crab - cooking recipe

Ingredients
    8 boneless, skinless chicken breasts
    1 lb. crab meat
    2 eggs
    1 1/2 Tbsp. mayonnaise
    1 tsp. prepared mustard
    1 tsp. dry mustard
    1 Tbsp. dried parsley
    1 tsp. celery seed
    1/2 tsp. salt
    1/2 tsp. oregano
    1 pkg. toothpicks
    2 egg whites, beaten
    1 1/2 c. corn flakes, crushed
Preparation
    *If you choose to leave out the mayonnaise, you can substitute it for melted cheese of your choice. I prefer Colby Jack cheese.

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