International Sandwich - cooking recipe

Ingredients

1 thick (1-inch) slice French bread
mustard
2 slices bologna
spinach, cooked, chopped and drained
Parmesan cheese, grated

Preparation

Spread\tthe
bread with mustard.
Put bologna on bread; top with
spinach.
Sprinkle cheese over top.
Place sandwich on paper or china plate.
Microwave 2 minutes, giving sandwich 1/2 turn after 1 minute.
Makes 1 sandwich.