Best In The West Barbecue Bean Bake - cooking recipe

Ingredients

1 lb. bacon, chopped
1 onion, chopped
1/2 c. ketchup
1/2 c. barbecue sauce
1 tsp. salt
3/4 tsp. pepper
1 tsp. chili powder
4 Tbsp. molasses
4 Tbsp. prepared mustard
2 (16 oz.) cans red kidney beans
2 (16 oz.) cans pork and beans
2 (16 oz.) cans butter beans
1 lb. ground beef (chuck or round)

Preparation

Brown ground beef, bacon and onion; drain excess fat.
Combine and add all other ingredients, except the beans; stir well.
Add beans; combine thoroughly.
Bake for 1 hour at 350\u00b0.
Makes 20 to 24 servings.