Crabmeat Dip - cooking recipe

Ingredients

8 oz. cream cheese, softened
5 1/2 oz. crabmeat, drained
1/2 c. mayonnaise
1/2 c. crabmeat juice
1 tsp. Worcestershire sauce
drop of Tabasco

Preparation

Combine all ingredients.
Bake at 350\u00b0 for 30 minutes.
Serve hot with crackers.