Impossible Seafood Pie - cooking recipe

Ingredients

1 (6 oz.) pkg. frozen crabmeat or shrimp, thawed and drained* or 1 (6 1/2 oz.) can tuna, drained
1 c. shredded process sharp American cheese
1 (3 oz.) pkg. cream cheese, cut into about 1/4-inch cubes
1/4 c. sliced green onions
1 (2 oz.) jar chopped pimiento, drained (if desired)
2 c. milk
1 c. Bisquick baking mix
4 eggs
1/4 tsp. salt
dash of nutmeg

Preparation

Heat oven to 400\u00b0.
Grease pie plate, 10 x 1 1/2-inches.
Mix crabmeat, cheeses, onions and pimiento in plate.
Beat remaining ingredients until smooth, 15 minutes in blender on high or 1 minute with hand beater.
Pour into plate.
Bake until knife inserted between center and edge comes out clean, 35 to 40 minutes.
Cool 5 minutes.
Makes 6 to 8 servings.