Impossible Pumpkin Pie - cooking recipe

Ingredients

2 eggs
1/2 tsp. salt
1/2 tsp. ginger
1 tsp. cinnamon
1/4 tsp. cloves
1/2 tsp. nutmeg
1 1/2 c. pumpkin
3/4 c. sugar
2 Tbsp. margarine
1/2 c. Bisquick
1 large can evaporated milk and enough water to make 2 c. liquid

Preparation

Put all ingredients in blender for 2 minutes.
Grease and flour a 9 or 10-inch pie pan.
Pour into pan. Bake at 350\u00b0 for 45 to 50 minutes.