Cinnamon Coffee Bars - cooking recipe
Ingredients
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1/4 c. soft shortening
1 c. brown sugar
1 egg
1/2 c. hot coffee
1 1/2 c. sifted flour
1 tsp. baking powder
1/4 tsp. soda
1/4 tsp. salt
1/2 tsp. cinnamon
1/4 c. chopped nuts
Preparation
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Cream together thoroughly the shortening, brown sugar and egg. Stir in the hot coffee.
Sift together all the remaining dry ingredients.
Blend in nuts.
Spread in a greased 13 x 9-inch oblong pan.
Bake in 350\u00b0 oven for 15 to 20 minutes.
Cut into bars.
Frost while still warm with a thin coating of Quick Coffee Cream Icing.
Makes 2 dozen.
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