Cauliflower Salad - cooking recipe

Ingredients

1 head lettuce
1 head cauliflower
1 small onion, chopped
1 c. grated cheese
1 lb. bacon, fried crisp and crumbled
1 c. mayonnaise
1/2 c. sugar

Preparation

Cut lettuce and cauliflower into pieces.
Layer ingredients in order listed.
Store covered in refrigerator about 12 hours.
Toss and serve.