Tuna Casserole - cooking recipe

Ingredients

2 (6 1/2 oz.) cans tuna
1 tsp. salt
4 c. uncooked egg noodles
1 pkg. frozen peas, thawed
1 can mushroom soup
1 can mushrooms

Preparation

Combine all ingredients and bake covered in casserole dish for 60 minutes at 350\u00b0.