Mexican Chicken Casserole - cooking recipe
Ingredients
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6 chicken breasts, cooked and chopped
1 large bag taco Doritos
1 c. grated cheese
3/4 c. chopped onion
1 can Ro-Tel tomatoes
1 tsp. chili powder
1 1/4 c. chicken broth
1/2 c. chopped green pepper
2 cans cream of chicken soup
1 tsp. garlic salt
Preparation
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Pour Doritos in a large bowl and pour chicken broth over them. Let stand 5 minutes; stir occasionally.
Spray large casserole dish with Pam.
Layer 1/3 Doritos, 1/2 green pepper, 1/2 onion, 1/2 chicken and 1/2 cheese.
Repeat.
End with Doritos on top. Reserve 1/3 of cheese.
Mix together soup, tomatoes, garlic salt and chili powder.
Pour over casserole.
Bake at 350\u00b0 for 45 minutes.
Sprinkle remaining cheese and let stand 10 minutes before serving.
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