Mexican Chicken Casserole - cooking recipe

Ingredients
    6 chicken breasts, cooked and chopped
    1 large bag taco Doritos
    1 c. grated cheese
    3/4 c. chopped onion
    1 can Ro-Tel tomatoes
    1 tsp. chili powder
    1 1/4 c. chicken broth
    1/2 c. chopped green pepper
    2 cans cream of chicken soup
    1 tsp. garlic salt
Preparation
    Pour Doritos in a large bowl and pour chicken broth over them. Let stand 5 minutes; stir occasionally.
    Spray large casserole dish with Pam.
    Layer 1/3 Doritos, 1/2 green pepper, 1/2 onion, 1/2 chicken and 1/2 cheese.
    Repeat.
    End with Doritos on top. Reserve 1/3 of cheese.
    Mix together soup, tomatoes, garlic salt and chili powder.
    Pour over casserole.
    Bake at 350\u00b0 for 45 minutes.
    Sprinkle remaining cheese and let stand 10 minutes before serving.

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