Mexican Salad - cooking recipe

Ingredients
    1 head lettuce, chopped
    1/2 lb. cheese, grated
    1/2 onion, chopped fine
    1 (8 oz.) pkg. Fritos
    1 (15 oz.) can Ranch Style beans, drained
    2 tomatoes, diced
    1/2 bottle Catalina dressing
Preparation
    Combine all ingredients, except Fritos.
    Chill.
    Just prior to serving, add Fritos.

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