Mexican Salad - cooking recipe
Ingredients
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1 head lettuce, chopped
1/2 lb. cheese, grated
1/2 onion, chopped fine
1 (8 oz.) pkg. Fritos
1 (15 oz.) can Ranch Style beans, drained
2 tomatoes, diced
1/2 bottle Catalina dressing
Preparation
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Combine all ingredients, except Fritos.
Chill.
Just prior to serving, add Fritos.
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