Walnut Balls - cooking recipe

Ingredients

1/2 lb. butter
1/2 c. superfine sugar (Bartender's sugar)
1 3/4 c. flour
1 c. chopped walnuts
1 tsp. vanilla
dash of salt

Preparation

Cream butter.
Add sugar slowly and cream.
Add flour in 2 parts, chopped nuts, vanilla and salt.
Chill overnight.
Roll into small balls to size and bake at 350\u00b0 for 10 minutes.