Peanut Butter Fudge - cooking recipe

Ingredients
    1 stick oleo
    4 c. sugar
    pinch of salt
    1 c. milk
    1 jar marshmallow
    1 c. peanut butter (chunky)
    1 tsp. vanilla
    1 c. nuts
    2/3 c. flour
Preparation
    Place first 4 ingredients in a saucepan.
    When mixture begins to boil, time for 5 minutes.
    Remove from heat; add next 4 ingredients; add flour last.
    Mix and place on greased jelly roll pan.
    Makes 3 pounds.
    Delicious.

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