Caramel Popcorn - cooking recipe

Ingredients

1 large bowl popped corn, popped in butter flavored oil
6 Tbsp. butter
1/2 c. light corn syrup
1/2 c. brown sugar
1 tsp. vanilla
1/2 tsp. soda

Preparation

Melt butter in microwave.
Add corn syrup and brown sugar to melted butter.
Stir and cook in microwave oven for 3 minutes on High power.
Stir soda into butter mixture.
Stir vanilla into foamy butter mixture.
Mixture will become foamy.
Pour on popped corn.
Stir as you pour.