Dill Pickles - cooking recipe

Ingredients

1 1/2 qt. vinegar
3 qt. water
1 c. canning salt
1/8 tsp. alum
1 Tbsp. dill seed or 2 fresh dill
1/2 tsp. red pepper
1 clove garlic
1 grape leaf

Preparation

Pour hot vinegar back over pickles and seal.