Marjorie'S Chicken - cooking recipe
Ingredients
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6 or 7 skinned chicken breasts
1 c. orange marmalade
1 (8 oz.) bottle Kraft French dressing
1 pkg. Lipton onion soup
Preparation
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Mix all together and pour over chicken.
Bake 1 hour at 350\u00b0, uncovered, or until chicken is tender.
Serve with white rice.
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