Marjorie'S Chicken - cooking recipe

Ingredients
    6 or 7 skinned chicken breasts
    1 c. orange marmalade
    1 (8 oz.) bottle Kraft French dressing
    1 pkg. Lipton onion soup
Preparation
    Mix all together and pour over chicken.
    Bake 1 hour at 350\u00b0, uncovered, or until chicken is tender.
    Serve with white rice.

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