Blueberry Cobbler - cooking recipe

Ingredients

4 c. blueberries
1 stick butter, melted
2 1/4 c. flour
1/2 tsp. salt
2 eggs, beaten
1 c. plus 2 Tbsp. sugar
2 1/2 tsp. baking powder
3/4 c. milk
1 1/2 tsp. vanilla

Preparation

Place berries in bottom
of 9 x 13-inch buttered pan.
Mix dry ingredients in bowl; add melted butter, milk and beaten eggs. Spoon batter over berries.
Mix an additional 1/3 c. sugar and 1 1/2 teaspoons cornstarch.
Sprinkle over batter.
Now, pour 1 1/2 cups boiling water over all.
Bake at 350\u00b0 for 40 to 50 minutes.